BC BBQ Championships Entry Fee WITH PUBLIC SAMPLING

$125.00

Please choose which categories you wish to compete in, the following are included in the entry fee.

YOU MUST MAKE A SELECTION IN THE DROP DOWN MENUS BELOW!

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SKU: N/A Category:

Description

Sunday, May 5, 2019 11am – 2pm

11am Pork Shoulder; 12pm Beef Brisket; 1pm Chicken; 2pm Pork Ribs

Cook sites are limited to 15×15′. If you have a bigger rig let us know.

Additional information

BC's Best Darn Burger

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Chefs' Challenge

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